Stephanie March, Editor at Large for Minneapolis.St.Paul Magazine and Stephanie Hansen, host of Taste Buds on Fox 9 talk local restaurants, food trends, entertainment, travel and more. Listen Saturdays from 9-11am or catch them as a podcast wherever you listen to podcasts.
Latest episodes
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1 h 22
FULL SHOW 10/3: Stelline Italian Restaurant, Northland Grants, Kelber's Hot Dish Cookoff
The Weekly Dish is featuring Molly Herman where they explore Stelline Italian Restaurant, Northland Grants, and Kelber's Hot Dish Cookoff.See Privacy Policy at https://art19.com/pr…
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1 h 21
FULL SHOW 9/26: The Pursuit of Happiness Documentary Series and Golden Valley's Kitchen and Rail
The Weekly Dish is joined by Amanda Brinkman who shares her new documentary series: The Pursuit of Happiness. Later they are joined by Victor Salamone and Joe Newhouse from Kitchen…
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10 min
myTalk Loves Local: Kitchen and Rail
The Weekly Dish gals are joined by restaurant owner Victor Salamone and his social media partner Joe Newhouse from Kitchen and Rail who share news of their new restaurant location…
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1 h 21
FULL SHOW 9/19: Gordon Ramsey in Minnesota, Best Fall Cookbooks, Sue Zelickson's Carry It Forward, and Let The…
The Weekly Dish is cooking it up this week! They share the appearance of Gordon Ramsey in Minnesota, the Best Fall Cookbooks, Sue Zelickson's Carry It Forward, and Let Them Cook.Se…
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1 h 24
FULL SHOW 9/12: Food influencers - Should They Need a License? Beyond the Plate, and Boozy Book Fest
The Weekly Dish is back with their new live 10-12am time slot! They share all things fall, discuss whether influencers should have a license, Beyond the Plate, and Boozy Book Fest!…
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1 h 20
FULL SHOW 8/29: LIVE from the Minnesota State Fair, New Fair Foods, State Fair Documentary, and Alive & Kickin
The Weekly Dish is LIVE from the Minnesota State Fair! They taste and rate the new and bold Fair Foods, interview Alec who is producing a Minnesota State Fair Documentary, and have…
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1 h 26
FULL SHOW 8/22: The Joy of Pickling and Preparing for the Minnesota State Fair
Jill Holter joins Steph H. to talk pickling, shopping co-ops, and all kinds of goodies to eat and see at the fair. Plus, have you ever treated your own city like you’re going on a…
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1 h 22
FULL SHOW 8/15: Ely Update, the Lost Art of Dinner Parties, Katie Meir's Help the House Gala & The Rise of the…
Stephanie Hansen is broadcasting from Ely, MN this morning with the latest updates after the devastating fires earlier this summer. Dinner Parties are having a moment, but we aren'…
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1 h 23
FULL SHOW 8/8: Honoring Sue Zelickson, Minnesota Burger Week, and Bauhaus Brew Labs is Back
The Weekly Dish is back this week to honor the late Sue Zelickson. They are then joined by the Minnesota Monthly who are presenting the first ever Minnesota Burger Week for $10 bur…
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1 h 27
FULL SHOW 8/1: Is Girl Dinner Out? Pearson's Closing, Food Trends of 2026: Will Pickles, Cottage Cheese, and o…
The Weekly Dish delivers the latest of restaurant closures, including the beloved Pearson's. They later dive into the food trends of 2026 and debate whether girl dinner is out. Wil…
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1 h 10
FULL SHOW 7/25: Karyn Tomlinson from MYRIEL, Summer Berries, Farm Report & Ice Cream Tech Report
We can hardly believe that it's been 5 Years since MYRIEL opened on Cleveland Avenue in Saint Paul, Chef Karyn Tomlinson joins us to celebrate.And while we talk birthdays, Stephani…
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1 h 22
FULL SHOW 7/18: Minnesota Wildfire Updates, AC Maxxing, Christopher Nolan's "The Odyssey," Staycations in Minn…
The Weekly Dish is back to share updates with the Ely community on the Minnesota wildfires and the air quality. With the heat wave, they give tips on how to AC max to stay cool inv…
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1 h 22
FULL SHOW 7/11: New MN State Fair Foods, Dinner du Nord Returns, Sea Salt Eatery Cookbook, and Bastille Day
The Weekly Dish is back with a jam-packed show. With the official release of NEW MN State Fair Foods. The return of Dinner du Nord with Scott Mayer. Sea Salt Eatery Cookbook and Ba…
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1 h 18
FULL SHOW 6/27: Tips for Solo Traveling as a Woman, Cold Soup for Summer Recipes, Minnesota State Fair NEW Coo…
Stephanie is joined by Anna Klimmek from @happyfoodmn for tips and tricks on solo traveling as a woman, their favorite cold soup recipes for summer, and Substack discourse. Then th…
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9 min
INTERVIEW: Minnesota State Fair NEW Cookbook
The Weekly Dish interviews Christine Noonan about the Minnesota State Fair's NEW Cookbook: State Fair 2026 Cookbook – Minnesota State Fair WearSee Privacy Policy at https://art19.c…
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1 h 16
FULL SHOW 6/20: Phosphates Rebranded as Dirty Sodas, interviews with Maazah Chutney Girls, Taste of Canterbury…
The Weekly Dish is dirty this week with Producer Lauren where they talk about the rebrand of phosphates to dirty sodas. Later they interview Maazah Chutney Girls and get the detail…
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8 min
myTalk Loves Local: Canterbury Park
Stephanie March and Stephanie Hansen of The Weekly Dish talk to Jennifer Lauerman, VP of Marketing & Entertainment at Canterbury Park and Tony Perella, Director of Food & Beverage…
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9 min
INTERVIEW: Taste of Canterbury Happening June 27th, 2026
The Weekly Dish speaks with Jennifer Lauerman (V.P. of Marketing & Entertainment) & Tony Perella (Director of Food &Beverage) from Canterbury Park!See Privacy Policy at https://art…
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12 min
INTERVIEW: The Founders of Maazah Chutney Girls: Yasameena and Sheilla Sajaday
The Weekly Dish interviews the Founders of Maazah Chutney Girls: Yasameena and Sheilla Sajaday!See Privacy Policy at https://art19.com/privacy and California Privacy Notice at http…
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40 min
6/13/26 Hr 2: Father's Day Gift Ideas
The Weekly Dish is back to share their cookware ideas for Father's Day.See Privacy Policy at https://art19.com/privacy and California Privacy Notice at https://art19.com/privacy#do…